ProgramCIP 19.0504

Human Nutrition

A program that focuses on the relationships between food consumption and human development and health. Includes instruction in the cellular and molecular processes of food processing in the human body, related metabolic processes, the relationship of food and nutrition to disease, and nutritional needs across the life span.

Definition from U.S. Department of Education, National Center for Education Statistics (CIP 2020).

FieldFrom the federal list

JobsOfficial crosswalk

KnowledgeFrom O*NET

CoursesNext

ConceptsLater

Open questionsLater

01.

Leads to

2 jobs

Dietitians and Nutritionists29-1031
Family and Consumer Sciences Teachers, Postsecondary25-1192

02.

Knowledge those jobs draw on

English Language2 of 2
Education and Training2 of 2
Customer and Personal Service2 of 2
Psychology2 of 2
Biology1 of 2
Medicine and Dentistry1 of 2
Therapy and Counseling1 of 2
Mathematics1 of 2
Administration and Management1 of 2

How many of the linked jobs rate the area important (O*NET importance 3.5 or more out of 5).

03.

Human Nutrition

Leads to

Knowledge those jobs draw on

See also