ProgramCIP 19.0501

Foods, Nutrition, and Wellness Studies, General

A general program that focuses on the role of foods and nutrition in human health and wellness. Includes instruction in nutritional care and education, the planning and provision of food services, the development of consumable food products, life-span nutrition and wellness, the principles of nutritional assessment, and food safety and food composition.

Definition from U.S. Department of Education, National Center for Education Statistics (CIP 2020).

FieldFrom the federal list

JobsOfficial crosswalk

KnowledgeFrom O*NET

CoursesNext

ConceptsLater

Open questionsLater

01.

Leads to

3 jobs

Dietetic Technicians29-2051
Dietitians and Nutritionists29-1031
Family and Consumer Sciences Teachers, Postsecondary25-1192

02.

Knowledge those jobs draw on

English Language3 of 3
Customer and Personal Service3 of 3
Education and Training3 of 3
Mathematics2 of 3
Administration and Management2 of 3
Psychology2 of 3
Biology1 of 3
Medicine and Dentistry1 of 3
Therapy and Counseling1 of 3
Public Safety and Security1 of 3
Food Production1 of 3
Administrative1 of 3

How many of the linked jobs rate the area important (O*NET importance 3.5 or more out of 5).

03.

Foods, Nutrition, and Wellness Studies, General

Leads to

Knowledge those jobs draw on

See also