ProgramCIP 52.1910

Hospitality and Recreation Marketing Operations

A program that prepares individuals to provide marketing services in the hospitality and leisure fields. Includes instruction in hospitality operations, customer sales and assistance operations and techniques, telephone operations, basic office management, retail sports, recreation equipment, food and beverage.

Definition from U.S. Department of Education, National Center for Education Statistics (CIP 2020).

FieldFrom the federal list

JobsOfficial crosswalk

KnowledgeFrom O*NET

CoursesNext

ConceptsLater

Open questionsLater

01.

Leads to

2 jobs

Market Research Analysts and Marketing Specialists13-1161
Marketing Managers11-2021

02.

Knowledge those jobs draw on

English Language2 of 2
Sales and Marketing2 of 2
Customer and Personal Service1 of 2
Communications and Media1 of 2
Administration and Management1 of 2

How many of the linked jobs rate the area important (O*NET importance 3.5 or more out of 5).